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Environmentalism begins with the smallest of steps — a journey of careful choices and little victories. Your life is a celebration social awareness: with the green philosophy dominating your decisions.
Such decisions extend even to your shopping, with you using a Reach prepaid card to buy only organic ingredients. Your favorite fruits and vegetables should, after all, prove themselves worthy.
They may instead, however, prove dangerous — with many familiar items offering pesticides and their effects.
Celery
Achieving a balanced lifestyle requires vitamins — and fewer vegetables boast better nutritional values than celery. This stalk provides essential calcium, fiber and more: ensuring that bodies remain energized without receiving unnecessary calories. It also, however, offers the highest concentration of pesticides (with over 96 percent of products affected). Almost 70 varieties of chemicals are used daily on this food.
Peaches
The taste of a peach is unmistakable: a slow slide of satisfaction. It is among the most popular of fruits, offering slices of pure summer. Its unique flavor comes with a cost, however. Over 60 kinds of pesticides contaminate this item. 86 percent of all stock is tainted (often with at least two different chemicals on each individual peach).
Apples
Proverbs declare apples the most valuable of fruits (providing wards against physicians and their examinations). Any medicinal reward is undone, however, by the startling amount of pesticides found in each bite. 47 types of chemicals are used on these items, resulting in the contamination of 93 percent of all produce.
The quest for an organic lifestyle is noble. It simply demands an understanding that not all goods are worthwhile simply because they’re not drenched in grease.
